2015 Sbandieratori Super Tuscan Red Blend

This deftly crafted Super Tuscan is composed of Sangiovese and Cabernet Sauvignon and features copious Old World charm and rich, dark black-red fruit flavors of cherry and plum. Toasted oak and vanilla accents elevate the crowd-pleasing quotient, making this a ready-made wine for dinner parties and gatherings. Pair with full-flavored meat dishes, such as a Porterhouse steak or osso bucco.

Recipe Pairings

Italian Casserole

Flavor Profile

 

Tastes Like

black cherry

black fruit

plum

toasty oak

Region

Tuscany, Italy

Pairings

Aged Cheeses

Grilled Red Meats

Beef

Did You Know?

The most successful native American grape for winemaking is called Norton. It's most commonly grown in Missouri, which has a robust wine industry.