2016 Three Hares South Africa Pinotage

A hybrid of Pinot Noir and Cinsault, Pinotage captures both the hearty qualities of Cinsault and the more delicate characteristics of Pinot Noir. In this wine, black plum and blueberry flavors shine, and pliable tannins are revealed on the finish. Pair this light- to medium-bodied red with rich poultry dishes.

Recipe Pairings

Shrimp-Boil Potato SaladGlazed Pork with Fresh Plums

Flavor Profile


Tastes Like


black fruit




Wellington, Cape Winelands, Western Cape, South Africa



Grilled Chicken

Game Bird

Did You Know?

Châteauneuf-du-Pape, Southern France's most famous wine region, translates to "new house of the pope" because the Papacy moved from the Vatican to the South of France in 1309. The region's most famous monument is the ruin of Pope John XXII's castle.